Archive: September, 2008

October 2008 Menu

September 26th, 2008

Regular Unit:
Each item listed below is included in the regular unit for the Low Cost of $30.00.
You may order as many units as needed.

  • 1 (1.5 lb) Ribeye Steaks (4 x 6 oz.)
  • 1 (4.5 lb avg) Split Chicken Breast Family Tray Pack
  • 1 (26 oz) Heat and Serve Meatloaf and Brown Gravy
  • 1 (1 lb) Chicken Breast Fajita Strips
  • 1 (1 lb) Boneless Center-Cut Pork Chops (4 x 4 oz.)
  • 1 (1 lb) Fully Cooked Meatballs
  • 1 (1 lb) All Meat Hot Dogs
  • 1 (1 lb) Frozen Sliced Carrots
  • 1 (1 lb) California Blend Vegetables
  • 1 (1 lb) Pasta
  • 1 (28 oz) Marinara Sauce
  • 1 (48 oz) Hawaiian Punch
  • 1 (32 oz) Borden 2% Reduced Fat Shelf Stable Milk
  • 1 (12 ct) Corn Tortillas
  • One Dozen Eggs
  • One Dessert Item

Senior Unit:
New Starting September

AFM’S SENIOR UNIT
All ten individual meals are fully-cooked and labeled complete with heating instructions – just heat and serve. Each meal has no added sodium, is low in fat, and is nutritionally balanced for seniors with 3 oz. of protein, two vegetables or fruit, and a starch.

  • BBQ Chicken Slow roasted chicken diced and served with Western Flavor BBQ Sauce. Served with southern-style Black Eyed Peas and Collard Greens and Cinnamon Apple sauce.
  • Thyme Baked Chicken Slow cooked chicken chunks served in a savory Thyme Sauce with Parsley Potatoes, Three Bean Salad and Diced Peaches.
  • Sweet ‘n Sour Chicken Slow cooked chicken chunks served in a sweet ‘n sour sauce over steamed Rice with Steamed Broccoli, Mushrooms and Wax Beans.
  • Meat Patties with Country Style Gravy and Onions Lightly Floured and Seasoned and served with a rich Brown Gravy and Onion. Creamy Mashed Potatoes, Steamed Broccoli with a sprinkling of Cheese along accompanied by Diced Beets.
  • Spaghetti with Meat Sauce , Spaghetti Noodles served with a rich traditional Italian Meat Sauce. Seasoned Italian Green Beans, Diced Pears and an Oatmeal Cookie.
  • Salisbury Steak with Brown Mushroom Gravy , Traditional Salisbury Steak Patties with Brown Mushroom Gravy; Mashed Potatoes, Peas and Carrots and diced Pineapple.
  • Creole Baked White Fish Delicate White Fish baked with a Creole Sauce served with Red Beans and Rice, Creamed Spinach, and a Chocolate Chip Cookie.
  • Chicken Curry With Vegetables Cooked tender chicken with Cut Green beans and Yellow Corn over Seasoned Onion Broth Rice with Broccoli Oriental Vegetables and Diced Pears.
  • Ground Beef Stroganoff Tender Ground Beef in a rich Stroganoff Cream Sauce served over Parsley Egg Noodles, Green Beans and Onions, with Fruit Cocktail.
  • Meatloaf with Brown Herb Gravy Traditional Meatloaf topped with Herb seasoned Brown Gravy, served with Sweet Potatoes with brown sugar & maple, green peas, mushrooms and green beans.

All this food for the low cost of $28.00 & You don’t even need to be a Senior!

Specials of the Month:
There are NO LIMITS on the number of Specials you can purchase, but you must first purchase a regular or senior unit.

SPECIAL A

7 lb. Grill Box - $21.00
(2 lb) Top Sirloin Strips (4 x 8 oz)
(2 lb) Baby Back Ribs
(1.5 lb) Hamburger Patties (4 x 6 oz)
(1.5 lb) Pork Chops (4 x 6 oz)

SPECIAL B

4.5 lb. Meat and Chicken Combo - $21.00
(1.5 lb) Ribeye Steaks (2 x 12oz)
(1.5 lb) New York Strip Steaks (2 x 12oz)
(1.5 lb) Bacon-Wrapped Chicken Filets (4 x 6 oz)

SPECIAL C

3.75 lb. T-Bone Special - $21.00
(3.75 lb) T-Bone Steaks (5 x 12 oz)

SPECIAL D

10 lb. Chicken Tender Box - $18.00
(10 lb) Breaded Chicken Tenders

SPECIAL E

Fresh Fruit and Veggie Box - $21.00
1 head New York State Green Cabbage
1 head California Iceberg Lettuce (Cello wrapped)
1 bunch California Broccoli
2 lb. Medium-Large Idaho/East Oregon Yellow Onions
5 lb. New Crop Yukon Gold Potatoes
3 lb. North Carolina New Crop Red Apples
2 lb. Bag of California Fancy Lemons
1 Super Sweet Gold Pineapple
1 lb. Bag of California Peeled Baby Carrots

NOTE: Angel Food Ministries reserves the right to replace items on the menu due to: Availability, Cost and Quality.

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October 2008 Dates

September 20th, 2008

Sign up dates:

Saturday, September 27th 8:00 - 10:00 am
Tuesday, October 7th 9:00 - 11:00 am
Wednesday, October 8th 6:00 - 8:00 pm
Friday, October 10th noon - 4:00 pm

Buffalo Valley Church of the Brethren
46 Brethren Church Road
Mifflinburg, Pa 17844

(570) 966-0536 Voicemail Box #7 or (570) 966-1183

You may pay in person using cash, money order, or food stamps/EBT card at the location dates and time listed.

EBT card payments require a photo ID. The person listed on the card is the only one that will be allowed to purchase the food with that card.
It is the LAW!

Orders by Mail:

All Mail-in Orders MUST be in the form of a Money Order or Cashiers Check. Personal Checks are NOT ACCEPTED.

Make checks payable to: “BVCOB-AFM.” Please Enclose a “Self-addressed-Stamped” envelope for your receipt, which is required to pick up your order.

Order Deadline:

Orders must be received in the mail by Saturday, October 11th.
(MAIL EARLY - DON’T MISS OUT)

Distribution Day:

Saturday, October 25th 2008: 8:00 am – 10:00 am

Distribution site:

Buffalo Valley Church of the Brethren
46 Brethren Church Road
Mifflinburg, PA 17844

Watch for the “Angel Food Banner” going west on Route 45 approximately 2 miles outside of Mifflinburg.
You must bring a Large Container (i.e. a Clothes basket/Cooler/Box) to pick up your food.

RECEIPTS ARE REQUIRED TO PICK UP ALL ORDERS.
PLEASE NOTE: There are no Refunds or Credits. If your order is not picked on distribution day by 10:00 am it will be donated to charity. If you’re going to be out of town, make arrangements for someone to pick it up for you.

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